Process for the preparation of L-amino acids by fermentation and nucleotide sequences coding for the accDA gene

The invention relates to nucleotide sequences coding for the accDA gene and to a process for the preparation of L-amino acids, especially L-lysine, by fermentation using corynebacteria in which the accDA gene is amplified.

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Bibliographic Details
Main Authors Eikmanns, Bernd, Tilg, Yvonne, Eggeling, Lothar, Sahm, Hermann, Mockel, Bettina
Format Patent
LanguageEnglish
Published 03.10.2002
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Summary:The invention relates to nucleotide sequences coding for the accDA gene and to a process for the preparation of L-amino acids, especially L-lysine, by fermentation using corynebacteria in which the accDA gene is amplified.