Effect of sustained dietary application of thyme oil on antioxidant parameters and thymol content in plasma and tissues of broilers

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Bibliographic Details
Published in	Planta Medica Vol. 85; no. 18
Main Authors	Placha, I, Ocelova, V, Chizzola, R, Bacova, K, Faix, S
Format	Conference Proceeding
Language	German
Published	Stuttgart · New York Georg Thieme Verlag KG 01.12.2019
Subjects	Pre-Congress Symposia
Online Access	Get full text

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ISSN:	0032-0943 1439-0221
DOI:	10.1055/s-0039-3399642