What's new on local restaurant menus for fall
There will be a pumpkin pizza with brown sugar and cinnamon; papardelle served with short ribs and root vegetables, rosemary and a red wine sauce; and braised meats such as osso bucco, pork shank and lamb shank. Pumpkin ale risotto with seared chicken and roasted mushrooms; sweet potato salmon with...
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Published in | The Journal News |
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Main Author | |
Format | Newspaper Article |
Language | English |
Published |
White Plains, N.Y
Gannett Media Corp
07.11.2010
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Subjects | |
Online Access | Get full text |
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Summary: | There will be a pumpkin pizza with brown sugar and cinnamon; papardelle served with short ribs and root vegetables, rosemary and a red wine sauce; and braised meats such as osso bucco, pork shank and lamb shank. Pumpkin ale risotto with seared chicken and roasted mushrooms; sweet potato salmon with sauteed Brussels sprouts and butternut squash ravioli with broccoli rabe. |
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