Chef's `dirt in food is good' claim attacked FINAL Edition

The restaurateur Sir Terence Conran said last month that the number of regulations in place to stop dirt getting into our bodies meant the British had lost their ability to fight off disease. TV chefs such as Antony Worrall Thompson have also warned about the dangers of "fresh" supermarket...

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Bibliographic Details
Published inIndependent (London, England : 1986)
Main Author Sam Greenhill and Rachel Crofts
Format Newspaper Article
LanguageEnglish
Published London (UK) Independent Digital News & Media 13.06.2000
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Summary:The restaurateur Sir Terence Conran said last month that the number of regulations in place to stop dirt getting into our bodies meant the British had lost their ability to fight off disease. TV chefs such as Antony Worrall Thompson have also warned about the dangers of "fresh" supermarket food treated with chemicals to ripen them.
ISSN:0951-9467