Thanksgiving Is Always a Time for Gratitude

In Indiana, a community hospital operates a farm expected to produce 30,000 pounds of produce per year to be shared with local food pantries. [...]a health system in Arkansas worked with the Arkansas Food Bank to develop a Food Rx Program that provides nonperishable food items to patients in need. [...

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Bibliographic Details
Published inAHA Today
Main Authors AHA podcast: The Future of Rural Hospitals, Health Systems
Format Newspaper Article
LanguageEnglish
Published Chicago Health Forum Inc 17.11.2023
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Summary:In Indiana, a community hospital operates a farm expected to produce 30,000 pounds of produce per year to be shared with local food pantries. [...]a health system in Arkansas worked with the Arkansas Food Bank to develop a Food Rx Program that provides nonperishable food items to patients in need. [...]the human spirit is stronger. Since the infancy of our nation, in good times and bad, we have paused each fall to recognize the power of thankfulness, of counting our blessings even in the face of formidable challenges.