How the Pros Manage Dinner: New Cookbooks for Exhausted Home Cooks; In two of the season's most heartening cookbooks, chef-restaurateur David Chang, food writer Priya Krishna and test-kitchen veteran Dawn Perry display a deep understanding of what it's like to put meals on the table day after day after day

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Bibliographic Details
Published inThe Wall Street journal. Eastern edition
Main Author Steiman, Adina
Format Newspaper Article
LanguageEnglish
Published New York, N.Y Dow Jones & Company Inc 30.09.2021
Subjects
Cookbooks
Cooking
Microwaves
Recipes
Rice
Writers
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ISSN:2574-9579