Shuck tactics Weekend dining

With 30 varieties of oyster on the menu, LYNNE DWYER is spoilt for choice. Oyster bars and Sydney seem made for each other: summer, sea, wine and aphrodisiac delights. So...

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Bibliographic Details
Published inSydney morning herald
Main Author Dwyer, Lynne
Format Newspaper Article
LanguageEnglish
Published Sydney, N.S.W Fairfax Digital 01.09.2012
Subjects
Hotels & motels
Oysters
Restaurants
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Summary:With 30 varieties of oyster on the menu, LYNNE DWYER is spoilt for choice. Oyster bars and Sydney seem made for each other: summer, sea, wine and aphrodisiac delights. So...
ISSN:0312-6315