Effects of dietary isoleucine levels on activities of digestive enzymes and immune index of Trachinotus ovatus
We investigated the effects of dietary isoleucine on the digestive enzymes and immune index of juvenile golden pompano,Trachinotus ovatus. Six diets with different concentrations of L-isoleucine( 13. 2 g[middot]kg~(-1),15. 7 g[middot]kg~(-1),18. 2 g[middot]kg~(-1),20. 7 g[middot]kg~(-1),23. 2 g[midd...
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Published in | Nanfang shuichan kexue Vol. 13; no. 1 |
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Main Authors | , , , , , , , |
Format | Journal Article |
Language | English |
Published |
01.02.2017
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Subjects | |
Online Access | Get full text |
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Summary: | We investigated the effects of dietary isoleucine on the digestive enzymes and immune index of juvenile golden pompano,Trachinotus ovatus. Six diets with different concentrations of L-isoleucine( 13. 2 g[middot]kg~(-1),15. 7 g[middot]kg~(-1),18. 2 g[middot]kg~(-1),20. 7 g[middot]kg~(-1),23. 2 g[middot]kg~(-1)and 25. 7 g[middot]kg~(-1)dry diet) were formulated to contain 430 g[middot]kg~(-1)crude protein with fish meal,soybean meal,peanutmeal and pre-coated crystalline amino acids. Each diet was randomly assigned to triplicate treatments of 20 fish [initial body weight was( 6. 36 + or - 0. 03) g] for eight weeks. The intestinal amylase and pepsase activities,serum T-AOC and LZM activities,Ig M concentrations increased with increasing isoleucine concentration up to 18. 2 g[middot]kg~(-1),whereas decreased in the groups exceeding 20. 7 g[middot]kg~(-1)isoleucine significantly. Those parameters of the fish fed with diets of 15. 7 g[middot]kg~(-1)and 23. 2 g[middot]kg~(-1)isoleucine were significantly higher than those fed with diets of 13. 2 g[middot]kg~(-1)and 25. 7 g[middot]kg~(-1)isoleucine,while significantly lower than groups containing 18. 2 g[middot]kg~(-1)and20. 7 g[middot]kg~(-1)isoleucine. There is an opposite change trend in serum urea and MDA concentration,i. e.,significantly lower in 18. 2g[middot]kg~(-1)and 20. 7 g[middot]kg~(-1)isoleucine groups than those in the other groups. The SOD activity rate increased with increasing isoleucine concentration up to 18. 2 g[middot]kg~(-1),and there was no significant difference when the dietary isoleucine exceeded 18. 2 g[middot]kg~(-1). So diet with 18. 2 ~ 20. 7 g[middot]kg~(-1)isoleucine can improve the digestive performance and immune function of T. ovatus. |
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Bibliography: | ObjectType-Article-1 SourceType-Scholarly Journals-1 content type line 23 ObjectType-Feature-2 |
ISSN: | 2095-0780 |