FACTORS AFFECTING THE EXPORT PERFORMANCE OF COFFEE ENTERPRISES IN VIETNAM

From data obtained from 201 enterprises operating in the field of exporting coffee products, this study analyzes the impact of export innovation, international orientation, and dynamic capacity on export efficiency of Vietnamese coffee enterprises. The results showed that all three of these factors...

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Bibliographic Details
Published inNeuroQuantology Vol. 20; no. 15; p. 560
Main Authors Luu, Khanh Cuong, Tran Thi Kim Anh, Dang, Thi Tuyen, Cao, Duc Huy, Thi Tam Le
Format Journal Article
LanguageEnglish
Published Bornova Izmir NeuroQuantology 01.01.2022
Subjects
Agricultural exports & imports
Coffee industry
COVID-19
Economic development
Efficiency
Exports
Impact analysis
Information resources
Innovations
International relations
International trade
Pandemics
Small & medium sized enterprises-SME
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Summary:From data obtained from 201 enterprises operating in the field of exporting coffee products, this study analyzes the impact of export innovation, international orientation, and dynamic capacity on export efficiency of Vietnamese coffee enterprises. The results showed that all three of these factors had a positive influence on export efficiency and the most influential factor was international orientation. In addition, the results show that in order to improve dynamic capacity, businesses should improve all three aspects: financial resources, relational resources and information resources. In addition, decentralization in enterprises also has a great influence on the export innovation ability of Vietnamese coffee enterprises. Therefore, businesses should also prioritize operating in this direction to improve export innovation
ISSN:1303-5150
DOI:10.14704/NQ.2022.20.15.NQ88056