Quality Analysis and Evaluation of Scylla paramamosain from Three Different Areas

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Bibliographic Details
Published inAgricultural biotechnology (Pawtucket, R.I.) Vol. 9; no. 4; pp. 134 - 139
Main Authors Huang, Aixia, Lin, Feng, Sun, Lihui, Li, Qian, Zhang, Haiqi, Jiang, Rongxiang
Format Journal Article
LanguageEnglish
Published Cranston Wu Chu (USA-China) Science and Culture Media Corporation 01.08.2020
Subjects
Amino acids
Fatty acids
Moisture content
Proteins
Quality standards
Variance analysis
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content type line 14
ISSN:2164-4993