Effect of family history of heart disease, apolipoprotein E phenotype, and lipoprotein(a) on the response of children's plasma lipids to change in dietary lipids

• Published in: The American journal of clinical nutrition Vol. 66; no. 5; p. 1207
• Main Authors: Dixon, Lori Beth, Shannon, Barbara M, Tershakovec, Andrew M, Bennett, Michael J
• Format: Journal Article
• Language: English
• Published: Bethesda American Society for Clinical Nutrition, Inc 01.11.1997
• Subjects: Cardiovascular disease; Children & youth; Lipids; Nutrition; Proteins

Dixon et al examined the effects of family history of coronary artery disease, apolipoprotein E (apo E) phenotype, and lipoprotein(a) on the response of plasma lipids to change in dietary lipid intake in children. Apo E phenotype did not significantly influence change in plasma lipids independently...