Information for Authors etc

Saved in:
Bibliographic Details
Published in한국식품과학회지 Vol. 56; no. 6; pp. 827 - 831
Main Author 편집부(편집자)
Format Journal Article
LanguageEnglish
Published 한국식품과학회 2024
Online AccessGet full text

Cover

More Information
ISSN:0367-6293
2383-9635