경북지역 초·중·고·대학생의 채소류 섭취태도와 향신채소 기호도 비교

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Bibliographic Details
Published in대한지역사회영양학회지 Vol. 19; no. 3; pp. 223 - 230
Main Authors 이윤경(Yun Kyeong Lee), 김영남(Young Nam Kim)
Format Journal Article
LanguageKorean
Published 대한지역사회영양학회 2014
Subjects
age groups comparison
intake frequency
fragrance vegetables
vegetable consumption attitude
preference
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ISSN1226-0983
2287-1624

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ISSN:1226-0983
2287-1624