내백 수삼 전분의 특성 ( The Physicochemical Properties of Starch from Inside White Fresh Ginseng )

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Bibliographic Details
Published inJournal of ginseng research Vol. 18; no. 3; pp. 191 - 195
Main Authors 박훈, 이미자, 조병구, 이종율
Format Journal Article
LanguageKorean
Published 고려인삼학회 1994
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ISSN1226-8453
2093-4947

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ISSN:1226-8453
2093-4947