Inorganic arsenic contents in infant rice powders and infant rice snacks marketed in Korea determined by a highly sensitive gas chromatography-tandem mass spectrometry following derivatization with British Anti-Lewisite

• Published in: Food science and biotechnology Vol. 27; no. 2; pp. 617 - 622
• Main Author: Jung, Mun Yhung
• Format: Journal Article
• Language: Korean
• Published: 2018
• Subjects: Method validation; Infant foods; Safety; Gas chromatography-mass spectrometry
• ISSN: 1226-7708; 2092-6456

Toxic inorganic arsenic (iAs) has been reported to be present in high quantity in rice and rice-based products. The inorganic arsenic contents in infant foods (n = 59) of ready-to-cook infant rice powders and infant rice snacks marketed in Korea were determined by a highly sensitive gas chromatography-tandem mass spectrometry (GC-MS/MS). The mean iAs contents in the infant rice powder and infant rice snacks were 65.6 and $54.0{\mu}g/kg$, respectively. The percentages of rice powders and rice snack containing iAs over the maximum level ($100{\mu}g/kg$) set by EU for the infant foods were found to be 21, and 6%, respectively. This result clearly suggested that regulation regarding the maximum limit of iAs levels for the baby rice products is urgently needed to be set in Korea. This represents the first report on the iAs levels in ready-to-cook infant rice powder products and infant snacks marketed in Korea.