Is sunflower "Olivko" the olive from Vojvodina [Serbia, Yugoslavia]?

The technical-technological parameters of Yugoslav oleic-type sunflower seed Olivko were investigated. The hull and oil content of the new hybrid are similar to the standard sunflower types. The oil yield obtained by pressing on low capacity screw - press is practically the same as of NS-H-111 hybri...

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Bibliographic Details
Main Authors Karlovic, Dj. (Tehnoloski fakultet, Novi Sad (Yugoslavia)), Demurin, J, Turkulov, J, Balog, K, Kuc, R
Format Conference Proceeding
LanguageSerbian
Published Novi Sad (Yugoslavia) Tehnoloski fakultet 1998
Subjects
ACEITE DE GIRASOL
ACIDE GRAS
ACIDOS GRASOS
CHEMICOPHYSICAL PROPERTIES
CONTENIDO DE LIPIDOS
FATTY ACIDS
GRAINE DE TOURNESOL
HUILE DE TOURNESOL
LIPID CONTENT
PROPIEDADES FISICOQUIMICAS
PROPRIETE PHYSICOCHIMIQUE
SEMILLA DE GIRASOL
SUNFLOWER OIL
SUNFLOWER SEED
TENEUR EN LIPIDES
YOUGOSLAVIE
YUGOSLAVIA
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Summary:The technical-technological parameters of Yugoslav oleic-type sunflower seed Olivko were investigated. The hull and oil content of the new hybrid are similar to the standard sunflower types. The oil yield obtained by pressing on low capacity screw - press is practically the same as of NS-H-111 hybrid. However, the composition of the obtained non-refined oil is significantly different from the standard linoleic - type sunflower oil. Due to high oleic acid and low linoleic acid content, the stability of this oil is very good.
Bibliography:Q04
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