Principles of nutrition; (introduction to the study of nutrition, nutrients and energy, applied nutrition) - 4. ed

Diagrs., illus., tables. Includes bibliographies. Summaries (En). Glossaries;

Saved in:
Bibliographic Details
Main Authors Wilson, E.D, Fisher, K.H, Garcia, P.A
Format Publication
LanguageEnglish
Published New York, N.Y. (USA) Wiley 1979
Subjects
Online AccessGet more information

Cover

Loading…
Abstract Diagrs., illus., tables. Includes bibliographies. Summaries (En). Glossaries;
AbstractList Diagrs., illus., tables. Includes bibliographies. Summaries (En). Glossaries;
Author Garcia, P.A
Fisher, K.H
Wilson, E.D
Author_xml – sequence: 1
  fullname: Wilson, E.D
– sequence: 2
  fullname: Fisher, K.H
– sequence: 3
  fullname: Garcia, P.A
BookMark eNqFirsKwkAQRbfQwtcnCFMqJJIEo4ilGCwtLOzCkp3EgTC77M4W-XsRBbGyOvdwz1SN2DJOlL964oZcjwFsCxzFk5DlI6yIxVsTm5eCWJAHQpBohp8weU9kCaDZADL6bkhAO9cTmm-4hhS2G0AzV-NW9wEXH87UsjrfTpe01bbWnadQ36siy8ssP-zLXfHvfwLVJkF3
ContentType Publication
DBID FBQ
DatabaseName AGRIS
DatabaseTitleList
Database_xml – sequence: 1
  dbid: FBQ
  name: AGRIS
  url: http://www.fao.org/agris/Centre.asp?Menu_1ID=DB&Menu_2ID=DB1&Language=EN&Content=http://www.fao.org/agris/search?Language=EN
  sourceTypes: Publisher
DeliveryMethod no_fulltext_linktorsrc
ExternalDocumentID XF2015019756
GroupedDBID FBQ
ID FETCH-fao_agris_XF20150197562
IngestDate Tue Nov 07 23:20:32 EST 2023
IsPeerReviewed false
IsScholarly false
Language English
LinkModel OpenURL
MergedId FETCHMERGED-fao_agris_XF20150197562
Notes Diagrs., illus., tables. Includes bibliographies. Summaries (En). Glossaries
ParticipantIDs fao_agris_XF2015019756
PublicationCentury 1900
PublicationDate 1979
PublicationDateYYYYMMDD 1979-01-01
PublicationDate_xml – year: 1979
  text: 1979
PublicationDecade 1970
PublicationYear 1979
Publisher New York, N.Y. (USA) Wiley
Publisher_xml – name: New York, N.Y. (USA) Wiley
Score 2.349646
Snippet Diagrs., illus., tables. Includes bibliographies. Summaries (En). Glossaries;
SourceID fao
SourceType Publisher
SubjectTerms ACIDE AMINE
AMINO ACIDS
AMINOACIDOS
CARBOHIDRATOS
CARBOHYDRATES
CHILDREN
CORPS GRAS
DIET
DIETA
ELDERLY
ENFANT
FATS
GLUCIDE
GRASAS
HUMAN NUTRITION
JEUNESSE
JUVENTUD
MINERALES
MINERALS
MINERAUX
NINOS
NUTRICION HUMANA
NUTRIENTES
NUTRIENTS
NUTRITIVE VALUE
PERSONNE AGEE
PROTEINAS
PROTEINE
PROTEINS
REGIME ALIMENTAIRE
SUBSTANCE NUTRITIVE
TERCERA EDAD
VALEUR NUTRITIVE
VALOR NUTRITIVO
VITAMINAS
VITAMINE
VITAMINS
YOUTH
Title Principles of nutrition; (introduction to the study of nutrition, nutrients and energy, applied nutrition) - 4. ed
hasFullText
inHoldings 1
isFullTextHit
isPrint
link http://utb.summon.serialssolutions.com/2.0.0/link/0/eLvHCXMwnV1LSwMxEA5WL3pStPiqzMGD0mZxu9lH8FTFWjxIxQq9lWSTiJcWtCd_vZN0m6ylgnoJu9khu_kmZIbZmS-EnPPCiLRQkmaiZJQJXlCpk5LK-EpmRqFFEy7L9zEbvLCHcToORDauumQuo_JzbV3Jf7SKfahXWyX7B836QbEDr1G_2KKGsf2VjofLSHmVj1ER61tafnQc32wSulqwwy5dzA_PIe2FEWN340rdbBhdu3JAl9ZZuag1Yd6mbRa1q5IoUed7vIsCtWM4UD3y_6Lu7bFFzlcdRr0QbYh5zleiDavHA7nA8HPPvt3tYsGq-Fy_cb9royo4WJo1SCMv7G7Uv3lCY25E3ZiPdslOLVa5Rzb0dJ-8ByhhZsBP-Bou6jDCfAYIIzgYvwl2wIMICCIsQOxABWEQvAQKLAKtDkirfze6HVD8vol4xc12Up9Et0k2p7OpPiTAjMnRv45NolOmkq5UKi8TnuHyT4Tm8RFprh_j-KcHJ2Q7wH5KtgwuVd1Cv2cuzxxsX19MDV0
link.rule.ids 783
linkProvider FAO Food and Agriculture Organization of the United Nations
openUrl ctx_ver=Z39.88-2004&ctx_enc=info%3Aofi%2Fenc%3AUTF-8&rfr_id=info%3Asid%2Fsummon.serialssolutions.com&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Ajournal&rft.genre=article&rft.atitle=Principles+of+nutrition%3B+%28introduction+to+the+study+of+nutrition%2C+nutrients+and+energy%2C+applied+nutrition%29+-+4.+ed&rft.au=Wilson%2C+E.D&rft.au=Fisher%2C+K.H&rft.au=Garcia%2C+P.A&rft.date=1979-01-01&rft.pub=New+York%2C+N.Y.+%28USA%29+Wiley&rft.externalDocID=XF2015019756