The Spanish catering market for fishery products; an appraisal for Latin American exporters. GLOBEFISH Research Programme, v. 9

• Main Author: Varona J
• Format: Book
• Language: English
• Published: 1990
• Subjects: america latina; amerique latine; commodity markets; consommation alimentaire; consumo de alimentos; empresas; enterprises; entreprise; espagne; espana; etude de marche; exportaciones; exportation; exports; fish products; food consumption; food service; food service industry; industria de la restauracion; industrie de la restauration; investigacion de mercados; latin america; marche des produits de base; mercados de productos basicos; productos derivados del pescado; produit a base de poisson; restauration collective; servicios de alimentacion; spain