Tasting of wine produced in 1983 and wine ageing from 1975-1982 at the Experimental Wine Cellar (Tunisia). Technical mission report, 21-31 Mar 1984. [French
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Main Author | |
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Format | Book |
Language | French |
Published |
1984
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Online Access | Get more information |
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Bibliography: | S10 S FAO-AGP-TUN-81-015 |
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