Coordinated trials on the protein requirements of sows. 2. A comparison of two levels of dietary protein in gestation and four in lactation

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Bibliographic Details
Published inAnimal Production (UK) Vol. 30; no. 3
Main Authors Greenhalgh, J.F.D. (Rowett Research Inst., Bucksburn, Aberdeen AB2 9SB (UK)), Baird, B, Grubb, D.A, Done, S, Lightfoot, A.L, Smith, P, Toplis, P, Walker, N, Williams, D, Yeo, M.L
Format Publication
LanguageEnglish
Published 1980
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Bibliography:8107118
L30