Investigation of malto - dextrin production and its utilization for baby food

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Bibliographic Details
Published inNong Nghiep va Cong Nghiep Thuc Pham (Viet Nam) no. 4
Main Authors Nguyen Van Viet, Ngo Thi Mai, Phan Thi Kim
Format Journal Article
LanguageVietnamese
Published 01.04.1992
Subjects
ALIMENT POUR NOURRISSON
ALIMENTOS PARA NINOS
FOOD TECHNOLOGY
INFANT FOODS
MALTODESTRINA
MALTODEXTRINE
MALTODEXTRINS
TECHNOLOGIE ALIMENTAIRE
TECNOLOGIA DE LOS ALIMENTOS
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Bibliography:S20
Q02
Q01
9200086
ISSN:0866-7020