Choosing the best strain of beer yeast for beer production from malt and other materials

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Bibliographic Details
Published inNong Nghiep va Cong Nghiep Thuc Pham (Viet Nam) no. 2
Main Authors Nguyen Thi Hien, Ngo Thi Mai, Truong Thi Hoa (Dai Hoc Bach Khoa, Hanoi (Viet Nam))
Format Journal Article
LanguageVietnamese
Published 01.02.1991
Subjects
BEERS
BIERE
CERVEZAS
MALT
MALTA (PRODUCTO)
MATERIAS PRIMAS
MATIERE PREMIERE
ORGANOLEPTIC PROPERTIES
PROPIEDADES ORGANOLEPTICAS
PROPRIETE ORGANOLEPTIQUE
RAW MATERIALS
SACCHAROMYCES
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Bibliography:Q02
9100116
ISSN:0866-7020