Thermal properties of porous foods
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Main Authors | , , , |
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Format | Book |
Language | English |
Published |
St. Joseph, Mich. (USA)
American Society of Agricultural Engineers
1986
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Subjects | |
Online Access | Get more information |
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Bibliography: | Q04 U10 8871133 |
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ISBN: | 0916150828 9780916150822 |