Nutritional quality of processed milk containing carrageenan [Sulfated polygalactans, Chondrus crispus]

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Bibliographic Details
Published inJournal of Agricultural and Food Chemistry (USA) Vol. 22; no. 5
Main Authors Tomarelli, R.M, Tucker, W.D. Jr, Bauman, L.M, Savini, S, Weaber, J.R
Format Publication
LanguageEnglish
Published 01.09.1974
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