Interaction effects of 2-chloroethylphosphonic acid, gibberellic acid and ascorbic acid on seedling growth in pea (Pisum sativum L.)

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Bibliographic Details
Published inJ Res Punjab Agric Univ Vol. 11; no. 4; pp. 369 - 375
Main Author Saimbhi, M.S
Format Publication
LanguageEnglish
Published 1974
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