Studies on some important commercial varieties of mango of -North India in relation to canning, freezing and chemical preservation of pulp

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Bibliographic Details
Published inJournal of food science and technology Vol. 12; no. 5; pp. 257 - 260
Main Authors Adsule, P.G, Roy, S.K
Format Journal Article
LanguageEnglish
Published 1975
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ISSN:0022-1155
0975-8402