Studies on beta-carotene and lycopene content in the fruits of Lycopersicon esculentum Mill. x Lycopersicon chilense Dun. hybrids
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Published in | Qualitas plantarum. Plant foods for human nutrition Vol. 25; no. 2; pp. 205 - 210 |
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Main Authors | , , , |
Format | Journal Article |
Language | English |
Published |
1975
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Subjects | |
Online Access | Get more information |
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ISSN: | 0377-3205 |
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