Physicochemical studies of the difference between raw milk and reconstituted milk

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Bibliographic Details
Published inHsu ch'an yen chiu. = Journal of the Taiwan livestock research Vol. 12; no. 1; pp. 87 - 112
Main Authors Wu, Y.C, Wu, F.Y, Li, J.C.C, Su, P.C, Chen, H.H, Shen, T.F, Liang, I
Format Publication
LanguageChinese
Published 1979
Subjects
dairy products
food composition
food quality
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