Study of the effect of trace elements and gibberellic acid on the biochemical and technological properties of brewing barley
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Published in | Pochvoznanie i agrokhimii︠a Vol. 12; no. 2; pp. 75 - 81 |
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Main Authors | , , , |
Format | Journal Article |
Language | Bulgarian |
Published |
1977
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Subjects | |
Online Access | Get more information |
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ISSN: | 0554-341X |
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