Nutritional study of food additives. 1. effects of BHC on intact rats
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| Published in | Jap Soc Food Nutr J Vol. 23; no. 3; pp. 5 - 7 |
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| Main Authors | , |
| Format | Publication |
| Language | Japanese |
| Published |
1970
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| Subjects | |
| Online Access | Get more information |
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