Acylated anthocyanin pigments in vitis vinifera grapes: identification of malvidin-3-(6-p-coumaroyl) glucoside

• Published in: Phytochemistry Vol. 10; no. 4; pp. 813 - 819
• Main Authors: Gueffroy, D.E, Kepner, R.E, Webb, A.D
• Format: Publication
• Language: English
• Published: 1971
• Subjects: horticultural crops; plant biochemistry; plant physiology