Saccharomyces (Torulaspora) florenzanii sp. n., a new wine fermenting yeast from Sardegna (Italy)

Saved in:
Bibliographic Details
Published inZentralb Bakteriol Parasitenk Infektionskr Hyg Abt 2 Naturw Vol. 126; no. 4; pp. 386 - 388
Main Authors Balloni, W, Materassi, R, Margheri, M.C
Format Publication
LanguageEnglish
Published 1971
Subjects
horticultural crops
plant products
Online AccessGet more information

Cover

More Information
Description not available.