source and nature of resistance in vine fruit stages to grape rot disease. II. Amino acids, phenols and organic acids

• Published in: Agricultural research review Vol. 58; no. 2; pp. 173 - 183
• Main Authors: Abdelal, H.R, Ibrahim, A.N, El-Fahl, A.M, Badawi, M.F
• Format: Journal Article
• Language: English
• Published: 1982
• Subjects: fungal diseases of plants; grapes; plant biochemistry; plant breeding; plant genetics; plant health; plant pathogenic fungi; plant physiology; varieties; Vitis
• ISSN: 0374-5252