Genetic and environmental effects on canning quality of pinto and navy bean cultivars commonly grown in the central U.S

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Bibliographic Details
Published inAnnual report of the Bean Improvement Cooperative Vol. 55; pp. 77 - 78
Main Authors Osorno, J.M, Miles, M.R, Weyers, J, Prendergast, J, Kelly, J.D, Varner, G, Siddiq, M, Urrea, C.A, Cichy, K, Linares, A.M
Format Journal Article
LanguageEnglish
Published 2012
Subjects
canning quality
cultivars
navy beans
Phaseolus vulgaris
pinto beans
Midwestern United States
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ISSN:0084-7747