Determination of glucosinolates in crucifer vegetables for human consumption and rapeseed

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Published inWorld crops: production, utilization, description Vol. 13; pp. 38 - 49
Main Authors Muuse, B.G, Van Der Kamp, H.J
Format Publication
LanguageEnglish
Published 1987
Subjects
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Author Muuse, B.G
Van Der Kamp, H.J
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StartPage 38
SubjectTerms analytical methods
Brassicaceae
glucosinolates
rapeseed
vegetables
Title Determination of glucosinolates in crucifer vegetables for human consumption and rapeseed
Volume 13
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