Correlation between flavor score, flavor criticism, standard plate count, and oxidase count on pasteurized milks
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Published in | Journal of milk and food technology Vol. 32; no. 2; pp. 49 - 51 |
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Main Authors | , |
Format | Journal Article |
Language | English |
Published |
1969
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Subjects | |
Online Access | Get more information |
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ISSN: | 0022-2747 |
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