Analysis of application of microbiological fertilizers on the quality of grapes, wine and soil microbiological acitivity

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Bibliographic Details
Main Authors Sivcev, B.,Poljoprivredni fakultet, Beograd - Zemun (Serbia), Raicevic, V.,Poljoprivredni fakultet, Beograd - Zemun (Serbia), Petrovic, N.,Poljoprivredni fakultet, Beograd - Zemun (Serbia), Lekic, N.,Poljoprivredni fakultet, Beograd - Zemun (Serbia), Lalevic, B.,Poljoprivredni fakultet, Beograd - Zemun (Serbia)
Format Conference Proceeding
LanguageSerbian
Published Beograd - Zemun (Serbia) Poljoprivredni fakultet, Institut za vocarstvo i vinogradarstvo 2007
Subjects
BIOFERTILISANT
BIOFERTILIZANTES
BIOFERTILIZERS
CALIDAD
CROP YIELD
GRAPES
http://www.fao.org/aos/agrovoc#c_10176
http://www.fao.org/aos/agrovoc#c_24975
http://www.fao.org/aos/agrovoc#c_3359
http://www.fao.org/aos/agrovoc#c_36167
http://www.fao.org/aos/agrovoc#c_6400
http://www.fao.org/aos/agrovoc#c_8283
http://www.fao.org/aos/agrovoc#c_8406
MICRO-ORGANISME DU SOL
MICROORGANISMOS DEL SUELO
QUALITE
QUALITY
RAISIN
RENDEMENT DES CULTURES
RENDIMIENTO DE CULTIVOS
SOIL MICROORGANISMS
UVA
VIN
VINOS
VITIS VINIFERA
WINES
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Bibliography:COBISS.SR-ID 137575436
978-86-7834-025-3
F04
ISBN:9788678340253
8678340258