Nutritious subsistence food systems

• Main Authors: Graham, Robin D, Welch, Ross M, Saunders, David A, Ortiz Monasterio, José Iván, Bouis, Howarth E, Bonierbale, Merideth W, De Haan, Stef, Burgos, Gabriella, Thiele, Graham, Liria Domínguez, María Reyna, Meisner, Craig A, Beebe, Stephen E, Potts, Michael J, Kadian, Mohinder, Hobbs, Peter R, Gupta, Raj K, Twomlow, Stephen J
• Format: Book
• Language: English
• Published: Cali, CO Centro Internacional de Agricultura Tropical (CIAT) 2006
• Subjects: Agricultura; Agriculture; AGRIS20090929; CIAT Editor; Crops; Cultivos; Deficiencias nutritivas; Enriquecimiento de los alimentos; Food enrichment; Food resources; Food security; Food technology; Human nutrition; Informes técnicos; Mejoramiento nutricional; Nutrición humana; Nutrient deficiencies; Nutrient improvement; Nutrition value; Recursos alimentarios; Seguridad alimentaria; Tecnología de los Alimentos; Tropical zone; Valor nutritivo; Zona tropical