XIII GREMPA Meeting on almonds and pistachios

The XIII GREMPA (Groupe de Recherches Méditerranéennes pour l'Amandier et le Pistachier, Mediterranean Research Group for Almond and Pistachio) Meeting on Pistachios and Almonds took place in Mirandela (Portugal) from 1 to 5 June 2003, organized by the Dir. Regional de Agricultura de Trás-os-Mo...

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Published inOptions Méditerranéennes. Série A : Séminaires Méditerranéens (CIHEAM) no. 63
Main Authors Oliveira, M.M, Cordeiro, V
Format Journal Article
LanguageEnglish
French
Published Zaragoza (Spain) CIHEAM-IAMZ 2005
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Summary:The XIII GREMPA (Groupe de Recherches Méditerranéennes pour l'Amandier et le Pistachier, Mediterranean Research Group for Almond and Pistachio) Meeting on Pistachios and Almonds took place in Mirandela (Portugal) from 1 to 5 June 2003, organized by the Dir. Regional de Agricultura de Trás-os-Montes (DRATM) and the Instituto de Biologia Experimental e Tecnológica (IBET), with the collaboration of the FAO-CIHEAM Inter-Regional Cooperative Research Network on Nuts. The meeting was attended by more than 80 participants from 14 countries. A total number of 75 communications were presented and 90 were included in the Book of Abstracts (some participants could not finally attend the meeting). This publication contains 57 of those contributions. The subjects covered in the meeting were: (i) "Cultivars, Rootstocks and Breeding"; (ii) "Flowering, Pollination and Fruit set"; (iii), "Pests and Diseases"; (iv) "Harvesting, Marketing and Industry"; (v) "Orchard Management"; and finally (vi) "Physiology, Biology and Biotechnology".
Bibliography:F30
F01
H10
2-85352-307-1
2005600002
ISBN:9782853523073
2853523071
ISSN:1016-121X