Influence of diet mangold or potato content on nutrient digestibility, rumen metabolism and productivity of fattened bulls

An experiment on young bulls given diets containing 15 or 20 kg of mangolds or 20 kg of potatoes up to reaching 320 - 330 kg of body weight was carried out. Significant higher weight gain and better feed conversion efficiency in bulls given 20 kg of mangolds or potatoes than in those given 15 kg of...

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Bibliographic Details
Published inActa Academiae Agriculturae ac Technicae Olstenensis. Zootechnica (Poland) no. 33
Main Authors Florek, S, Lewicki, C, Rusiecka, I, Stanek, M, Rydzik, W. (Akademia Rolniczo-Techniczna, Olsztyn (Poland))
Format Journal Article
LanguagePolish
Published 1989
Subjects
BETTERAVE FOURRAGERE
DIGESTIBILIDAD
DIGESTIBILITE
EFFICACITE ALIMENTAIRE
EFICIENCIA DE CONVERSION DEL PIENSO
GAIN DE POIDS
GANANCIA DE PESO
INGREDIENT
INGREDIENTES
PAPA
POMME DE TERRE
RACIONES
RATION
REMOLACHA FORRAJERA
RUMEN
TAUREAU
TORO
VALEUR NUTRITIVE
VALOR NUTRITIVO
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Summary:An experiment on young bulls given diets containing 15 or 20 kg of mangolds or 20 kg of potatoes up to reaching 320 - 330 kg of body weight was carried out. Significant higher weight gain and better feed conversion efficiency in bulls given 20 kg of mangolds or potatoes than in those given 15 kg of mangolds was stated. No differences in nutrient digestibility between the groups of bulls were observed
Bibliography:9101124
L02
ISSN:0860-2603