The influence of composts produced from lignocellulosic waste on the biological activity of soil

• Published in: Rozprawy Naukowe i Monografie. Szkola Glowna Gospodarstwa Wiejskiego (Poland) no. 366
• Main Author: Gorska, E. B.,Szkola Glowna Gospodarstwa Wiejskiego, Warszawa (Poland). Samodzielny Zaklad Biologii Mikroorganizmow
• Format: Book
• Language: Polish
• Published: Warszawa (Poland) Wydawnictwo SGGW 2010
• Subjects: ACTIVIDAD ENZIMATICA; ACTIVITE ENZYMATIQUE; COMPOST; COMPOSTS; DECHET ORGANIQUE; DESECHOS ORGANICOS; ENZYME ACTIVITY; http://www.fao.org/aos/agrovoc#c_1795; http://www.fao.org/aos/agrovoc#c_24868; http://www.fao.org/aos/agrovoc#c_2604; http://www.fao.org/aos/agrovoc#c_35237; http://www.fao.org/aos/agrovoc#c_36167; http://www.fao.org/aos/agrovoc#c_7156; http://www.fao.org/aos/agrovoc#c_7182; LIGNOCELLULOSE; LIGNOCELULOSA; MICRO-ORGANISME DU SOL; MICROORGANISMOS DEL SUELO; ORGANIC WASTES; PROPIEDADES FISICO - QUIMICAS SUELO; PROPRIETE PHYSICOCHIMIQUE DU SOL; SOIL; SOIL CHEMICOPHYSICAL PROPERTIES; SOIL MICROORGANISMS; SOL; SUELO
• ISBN: 9787583209; 9789787583203

Presently, the production of fruiting bodies of the oyster mushroom (Pleurotus ostreatus) is of growing interest In Poland, therefore the quantity of barley straw (WOPPBO) , whose lignine-cellulose complex is digested by the fungi enzymes, distinctly increases. The biological quality of composts developed from barley straw after cultures of fruiting bodies of the oyster mushroom that was digested by the fungi enzymes was tested. The biological quality of composts with WOPPBO was compared with that of composts prepared from pine and ash-tree sawdust with addition of sewage sludge or molasse decoctions. A preparation of effective microorganisms (EM-farming) was added to three out of the eight of the studied composts in order to indicate its influence on the biological activity of composts with the lignine-cellulose complex