Social cooperatives in Italy as a form of local entrepreneurship

The article presents Italian experience of the formation and functioning of social cooperatives. The model of economic activeness of these enterprises is not stable that is why uniform legal instruments, better organization of the quasi-market of social services as well as creating an appropriate sy...

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Published inZeszyty Naukowe Akademii Rolniczej we Wroclawiu. Rolnictwo (Poland) no. 540
Main Author Mierzwa, D.,Akademia Rolnicza, Wroclaw (Poland). Katedra Ekonomiki i Organizacji Rolnictwa
Format Journal Article
LanguagePolish
Published 2006
Subjects
CAPACIDAD EMPRESARIAL
COOPERATIVAS
COOPERATIVE
COOPERATIVES
ENTREPRENEURSHIP
ESPRIT D'ENTREPRISE
http://www.fao.org/aos/agrovoc#c_10090
http://www.fao.org/aos/agrovoc#c_37887
http://www.fao.org/aos/agrovoc#c_4026
http://www.fao.org/aos/agrovoc#c_6989
ITALIA
ITALIE
ITALY
SERVICE
SERVICES
SERVICIOS
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ISSN0137-1959

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Summary:The article presents Italian experience of the formation and functioning of social cooperatives. The model of economic activeness of these enterprises is not stable that is why uniform legal instruments, better organization of the quasi-market of social services as well as creating an appropriate system of managing these subject are indispensable
Bibliography:E40
2009000045
ISSN:0137-1959