The influence of water temperature on laboratory-reared lake minnow Eupallasella perenurus (Pallas) larvae and juveniles

The growth, condition and survival of live food fed larvae and starter fed juveniles of minnows were evaluated in two laboratory experiments at 19, 22, 25, and 28 deg C temperatures. The present results indicate that the most advantageous temperature conditions for Eupallasella perenurus controlled...

Full description

Saved in:
Bibliographic Details
Published inArchiwum rybactwa polskiego Vol. 12; no. 1
Main Authors Wolnicki, J, Kaminski, R, Korwin-Kossakowski, M, Kusznierz, J, Myszkowski, L.(Inland Fisheries Institute, Olsztyn (Poland). Dept. of Pond Culture)
Format Journal Article
LanguageEnglish
Subjects
ALIMENTACION DE PECES
ALIMENTATION DES POISSONS
CRIA MASIVA
Cyprinoidei
ELEVAGE EN MASSE
endangered species
ESPECE EN DANGER
ESPECIES EN PELIGRO DE EXTINCION
EXPERIMENTACION EN LABORATORIO
EXPERIMENTATION EN LABORATOIRE
fish feeding
fish larvae
FORMAS JUVENILES
growth rate
INDICE DE CRECIMIENTO
JUVENILE
juveniles
laboratory experimentation
LARVAS DE PECES
LARVE DE POISSON
mass rearing
Phoxinus
SUPERVIVENCIA
SURVIE
survival
TAUX DE CROISSANCE
TEMPERATURA DEL AGUA
TEMPERATURE DE L'EAU
water temperature
Online AccessGet more information

Cover

More Information
Summary:The growth, condition and survival of live food fed larvae and starter fed juveniles of minnows were evaluated in two laboratory experiments at 19, 22, 25, and 28 deg C temperatures. The present results indicate that the most advantageous temperature conditions for Eupallasella perenurus controlled rearing would be 25, and 22 deg C for larvae and juveniles, respectively
Bibliography:2005000095
M12
ISSN:1230-6428