Control of cassava bacterial blight caused by Xanthomonas campestris pv. manihotis using bacterial antagonists
The effects of different concentrations of three promising bacterial antagonists applied as protectant were evaluated for the control of bacterial blight of cassava caused by Xanthomonas campestris pv. manihotis. In potted experiment, the protective effect of the three promising bacterial antagonist...
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Published in | Journal of Tropical Plant Pathology (Philippines) Vol. 40; no. 1-2 |
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Main Authors | , |
Format | Journal Article |
Language | English |
Published |
01.01.2004
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Subjects | |
Online Access | Get more information |
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Summary: | The effects of different concentrations of three promising bacterial antagonists applied as protectant were evaluated for the control of bacterial blight of cassava caused by Xanthomonas campestris pv. manihotis. In potted experiment, the protective effect of the three promising bacterial antagonists namely: Pseudomonas flourescens, Pseudomonas sp. and Bacillus sp. increased with the increase in level of inoculum concentration regardless of the method of inoculation used. Field test of the most effective concentration (1.3 x 10E8 cfu/ml) showed no interaction between the method of inoculation and promising bacterial antagonist used to control Xanthomonas campestris pv. manihotis. A highly significant reduction of percent disease infection, percent disease control and corresponding increased of yield were observed on plants treated with any of the three promising bacterial antagonists. |
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Bibliography: | 2007000476 H20 |
ISSN: | 0115-0804 |