Literature review on the effect of temperature and vapour pressure deficit on the keeping quality of (red) bell peppers and other subtropical fruits

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Bibliographic Details
Published inRapport. Sprenger Instituut (Netherlands) no. 2346
Main Author Otma, E.C. (Sprenger Inst., Wageningen (Netherlands))
Format Publication
LanguageDutch
Published Wageningen (Netherlands) Sprenger Instituut 1988
Subjects
AIR MOISTURE
APTITUD PARA LA CONSERVACION
APTITUDE A LA CONSERVATION
CAPSICUM ANNUUM
FRUIT VEGETABLES
HORTALIZAS DE FRUTO
HUMEDAD DEL AIRE
HUMIDITE DE L'AIR
KEEPING QUALITY
LEGUME FRUIT
TEMPERATURA
TEMPERATURE
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