Comparative merits of cacao pod and shoot as food sources of mirid, Helopeltis theobromae Miller

Saved in:
Bibliographic Details
Published inPlanter (Malaysia) Vol. 64; no. 744
Main Authors Alias Awang, Rita Muhamad, Khoo, K.C. (Pertanian Malaysia Univ., Serdang, Selangor. Jabatan Perlindungan Tumbuhan)
Format Journal Article
LanguageEnglish
Published 01.03.1988
Subjects
FECONDITE
FECUNDIDAD
FECUNDITY
FEUILLE
FRUIT
FRUTO
HELOPELTIS
HOJAS
LEAVES
LONGEVIDAD
LONGEVITE
LONGEVITY
THEOBROMA CACAO
Online AccessGet more information

Cover

More Information
Bibliography:H10
880519788
ISSN:0126-575X