Milk microflora of cows' health with subclinical mastitis

Data on cow subclinical mastitis spreading, milk microflora composition and frequency of some pathogenic bacteria isolation are presented. The analysis of biological properties of microorganisms isolated from milk had been made. These microorganisms inhibit the growth and multiplication of conventio...

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Bibliographic Details
Published inVeterinarmedicinas raksti (Latvia) pp. 282 - 284
Main Authors Stegniy, B.T.(Institute of Experimental and Clinical Veterinary Medicine, Kharkov (Ukraine)), Guzvinskaya, S.(nstitute of Experimental and Clinical Veterinary Medicine, Kharkov (Ukraine))
Format Journal Article
LanguageEnglish
Published Jelgava (Latvia) LLU VMF 2004
Subjects
Agent pathogène
BIOLOGICAL PROPERTIES
BOVINE MASTITIS
COW MILK
Flora microbiana
Flore microbienne
Investigación
LACTOBACILLUS
Lait de vache
LATVIA
Leche de vaca
Letonia
Lettonie
Mammite bovine
Mastítis bovina
MICROBIAL FLORA
Organismos patógenos
PATHOGENS
PROBIOTICS
Probiotique
Probióticos
Propiedades biológicas
Propriété biologique
Recherche
Ucrania
UKRAINE
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Summary:Data on cow subclinical mastitis spreading, milk microflora composition and frequency of some pathogenic bacteria isolation are presented. The analysis of biological properties of microorganisms isolated from milk had been made. These microorganisms inhibit the growth and multiplication of conventionally pathogenic, microorganisms that can be promising in the development of probiotic preparation.
Bibliography:Q03
L73
2005000127
ISSN:1407-1754