Microtuberization Response in Several Genotypes of Potato (Solanum tuberosum L.) by Direct Addition of Liquid Medium to in vitro Plantlets

In vitro plantlets of eight potato varieties 'Superior', 'Gogu Valley', 'Juice Valley', 'Early Valley', 'Winter Valley', 'Taedong Valley', 'Purple Valley', and 'Golden Valley' were used to investigate the effect of an ad...

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Bibliographic Details
Published inJournal of the Korean Society for Horticultural Science Vol. 45; no. 6
Main Authors Dhital, Shambhu P. (Kangwon National University, Chunchon, Republic of Korea), Lim, H.T. (Kangwon National University, Chunchon, Republic of Korea)
Format Journal Article
LanguageEnglish
Published 01.12.2004
Subjects
6-BENZILADENINA
6-BENZYLADENINE
6-benzylaminopurine
ACIDE SUCCINIQUE
ACIDO SUCCINICO
microtuber
plant growth substances
SUCCINIC ACID
succinic acid 2,2-dimethylhydrazide
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Summary:In vitro plantlets of eight potato varieties 'Superior', 'Gogu Valley', 'Juice Valley', 'Early Valley', 'Winter Valley', 'Taedong Valley', 'Purple Valley', and 'Golden Valley' were used to investigate the effect of an additional Murashige and Skoog (MS) liquid medium supplemented with sucrose and plant growth substances (PGSs) on the production of large size microtubers. Plantlets were grown in MS solid medium containing 6% sucrose and incubated for the first 60 days under long day condition (16 h light/day), and then added with MS liquid medium with 8% sucrose.
Bibliography:2005011485
F01
ISSN:0253-6498