Trial to facilitate easy and speedy shucking oysters upon heating them by means of a footlight or a microwave oven

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Bibliographic Details
Published inBulletin of the Hiroshima Fisheries Experimental Station (Japan) no. 14
Main Author Kusui, Y. (Hiroshima-ken. Fisheries Experiment Station, Ondo (Japan))
Format Journal Article
LanguageJapanese
Published 01.03.1984
Subjects
CALENTAMIENTO
CHAUFFAGE
CONCHA
COQUILLE
FRESH FISH
HEATING
HUITRE
LIGHT
LUMIERE
LUZ
MICRO-ONDES
MICROWAVE RADIATION
OSTRA
OYSTERS
PESCADO FRESCO
POISSON FRAIS
PROCESAMIENTO
PROCESSING
RADIACION POR MICROONDAS
SHELL
TRAITEMENT
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Bibliography:Q10
8503447
ISSN:0387-6039