Active component in tempeh for prevention of diarrhoea

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Bibliographic Details
Published inPenelitian gizi dan makanan Vol. 13
Main Authors Mahmud, M.K.M.S, Hermana, Yuniati, H, Ridwan, E. (Pusat Penelitian dan Pengembangan Gizi, Bogor (Indonesia))
Format Journal Article
LanguageEnglish
Published 1990
Subjects
ALIMENT A BASE DE SOJA POUR HOMME
ALIMENTOS DERIVADOS DE LA SOJA
ANTIMICROBIAL PROPERTIES
DIARREA
DIARRHEE
DIARRHOEA
ESCHERICHIA
EXTRACTOS
EXTRACTS
EXTRAIT
PROPIEDADES ANTIMICROBIANAS
PROPRIETE ANTIMICROBIENNE
SOYFOODS
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Bibliography:Q04
L73
9400198
ISSN:0125-9717